The Heritage House | Restaurant in Kenthurst

Menu
Make A Booking

The Heritage House

Experience

Chef's SigNature

Tuesday – Friday, 5:30pm – 9:30pm

local restaurant in kenthurst
MAKE A BOOKING

2 Course $65pp

(Choice of Entree + Main or Main + Dessert)

OR

3 Course $75pp

(Choice of Entree + Main + Dessert)

Drinks

Includes a glass of carefully selected house wine, beer or soft drink

Entrees

  • Burrata /

    creamy burrata, mild spice tomato relish, crostini

  • Skull Island Tiger Prawns Ravioli /

    tobiko, pernod butter emulsion

  • Tempura Zucchini Blossom (V) /

    stuffed romesco, grana padano cheese

  • Flash Fried Calamari (GF) /

    passion fruit aioli

  • Golden Fried King Prawns /

    sriracha mayo

  • Arancini Balls /

    organic mushroom, provolone, sugo, grana padano cheese

  • Trio Compressed Melon (GF) (V) /

    whipped feta, citrus dressing, shiso

Mains

  • Pan Roasted Chicken Supreme (GF) /

    sautéed potato and leeks, wilted spinach, rich tomato cream sauce

  • 300g Striploin Riverina Black Angus (GF) /

    farmer market vegetables, whole grain veal jus

  • Pan Roasted Barramundi (GF) /

    lobster emulsion, sauté wombok, sweet potato crisp

  • Linguine Chicken Rosa /

    rich sugo with a touch of cream, tossed with linguine, tender chicken

  • Aglio E Olio /

    spaghetti, prawns, anchovies, chilli, garlic, chardonnay, EVO, parsley

  • Prawn and Chorizo Gnocchi /

    tomato, shallots, chilli, green peas, parsley, chardonnay

Desserts

  • Tiramisu Classic /

    layered espresso dipped, savoiardi biscuits, mascarpone cream

  • Vanilla Pannacotta (GF) /

    passionfruit coulis and forest berries

  • Crème Brulèe (GF) /

    white chocolate, mix berries

  • Affogato /

    vanilla ice cream drowned in a shot of freshly brewed, bold espresso

  • Gelato of the Day (GF) /

    two scoops

Additional Side Options

  • Heritage Garden Fresh Cut Leaves (VE) (GF) (DF) $18

    garden greens, radish, shallot, house vinaigrette

  • Crushed Roasted Potato (V, DF) $18

    rosemary salt

  • Roasted Pumpkin Salad $19

    rocket, pomegranate, quinoa, chickpeas, candied walnuts, miso dressing

  • Sauté Seasonal Greens (V, GF) $19

    chilli, garlic, lemon

  • Caesar Salad $20

    baby cos, croutons, bacon, parmesan cheese

  • Fries (V) (DF) (GF) $13

    garlic aioli

Let's lock in your spot

MAKE A BOOKING

V: Vegetarian VE: Vegan GF: Gluten free DF : Dairy free

All dishes may contain traces of Gluten, Nuts and any other allergen. Please specify the allergies with our lovely staff if you
have any conditions before ordering. We do our best to accommodate dietaries, please ask!


For group bookings of 15 guests or more, a $10 per person function surcharge will apply.
For groups of 20 guests or more, an alternate drop menu will be served, and all menu selections must be pre-ordered prior to the event date.